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Beer Batter Fried Zucchini Blossoms

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Ingredients
  Flour 5 Tablespoon
  Beer 1⁄2 Cup (8 tbs)
  Zucchini blossoms 12
  Vegetable oil 1 Tablespoon
  Seasoned salt To Taste
Directions

Mix flour and beer to make batter.
Dip zucchini blossoms to coat with batter; fry in oil until golden brown; turn and brown other side.
Drain on paper towels.
Sprinkle with seasoned salt; serve hot.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Fried
Ingredient: 
Vegetable
Interest: 
Party

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4.07778
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 845 Calories from Fat 175

% Daily Value*

Total Fat 20 g30.9%

Saturated Fat 3 g14.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 559.8 mg23.3%

Total Carbohydrates 143 g47.6%

Dietary Fiber 28.7 g114.7%

Sugars 42.1 g

Protein 38 g75.3%

Vitamin A 97% Vitamin C 686.8%

Calcium 38% Iron 66.6%

*Based on a 2000 Calorie diet

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Beer Batter Fried Zucchini Blossoms Recipe