You are here

Healthy Stuffed Zucchini

admin's picture
Ingredients
  Zucchini 2 Large, sliced in half, lengthwise
  Sour cream 1 Cup (16 tbs)
  Garlic powder 1⁄2 Teaspoon
  Shredded jack cheese 1⁄4 Cup (4 tbs)
  Wheat germ 2 Tablespoon
Directions

Arrange zucchini in glass baking dish.
Cover, cook on high (9) for 4 to 6 minutes or until tender.
Scoop out enough pulp to make a 1/4 inch indentation.
In mixing bowl, thoroughly mix sour cream and garlic powder together.
Spread evenly onto zucchini halves.
Sprinkle with shredded cheese and wheat germ.
Cook on high (9) for 1 to 2 minutes or until cheese is melted.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Zucchini

Rate It

Your rating: None
4.390625
Average: 4.4 (16 votes)