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Zucchini And Corn

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The zucchini and corn preparation is am easy and savory prepration cooked in butter sauce. Microwaved with corn green peppers and salt in butter sauce, the zucchini is served hot and goes well with rice or soft steamed bread.
Ingredients
  Zucchini 3 Medium, sliced
  Green pepper 1⁄2 Medium, cut into strips
  Water 2 Tablespoon
  Frozen corn in butter sauce 10 Ounce
  Seasoned salt 1⁄4 Teaspoon
Directions

Cover and microwave zucchini, green pepper and water in 2 quart casserole or bowl until zucchini is tender, 9 to 10 minutes; drain.
Cut small slit in com pouch.
Microwave com until hot, 6 to 7 minutes.
Stir corn and salt into zucchini.
Microwave uncovered until hot, 1 to 2 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Interest: 
Quick
Servings: 
6

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4.139285
Average: 4.1 (14 votes)