You are here

Evergreen Zucchini

Ingredients
  Salt 1 Tablespoon
  Water 1 1⁄2 Cup (24 tbs)
  Zucchini squash 3 Pound (10 Medium)
  Parsley 1 Cup (16 tbs), chopped
  Margarine 1 Tablespoon, softened
  Instant minced onion 2 Tablespoon
  Lemon peel 1⁄2 Teaspoon, grated
  Fresh lemon juice 2 Tablespoon
Directions

MAKING
1 In a frying pan, put salt and water.
2 Add in the zucchini.
3 Cook, covered for 8 to 10 minutes, or until tender.
4 Drain well.
5 Add in the remaining ingredients.
6 Heat, stirring occasionally.

SERVING
7 Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Simmering
Ingredient: 
Zucchini
Interest: 
Everyday, Healthy
Cook Time: 
20 Minutes
Servings: 
12

Rate It

Your rating: None
4.253845
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 42 Calories from Fat 11

% Daily Value*

Total Fat 1 g1.9%

Saturated Fat 0.23 g1.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 499 mg20.8%

Total Carbohydrates 7 g2.3%

Dietary Fiber 1.4 g5.8%

Sugars 2.1 g

Protein 2 g3.1%

Vitamin A 13.9% Vitamin C 45.6%

Calcium 2.5% Iron 4%

*Based on a 2000 Calorie diet

0 Comments

Evergreen Zucchini Recipe