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Zucchini Bites

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Ingredients
  Eggs 2
  Zucchini 2 Medium, shredded
  Minced onion 1 Tablespoon (dried)
  Chopped parsley 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Breadcrumbs 1⁄4 Cup (4 tbs) (dry)
  Butter/Margarine 2 Tablespoon, melted
  Cheddar cheese 1 Cup (16 tbs), grated
Directions

Grease an 8-inch square pan; set aside.
Preheat oven to 350°F (175°C).
In a medium bowl, beat eggs; stir in zucchini, onion, parsley, salt, pepper, breadcrumbs, butter or margarine and 1/2 cup Cheddar cheese.
Spoon evenly into prepared pan; sprinkle with remaining cheese.
Bake 20 to 25 minutes in preheated oven until set.
Use a sharp knife to cut 7 rows vertically and 7 rows horizontally making 3/4-inch squares; serve warm.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Appetizer
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Zucchini

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