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Fortified Yogurt Breakfast

I.am.Vegetarian's picture
Ingredients
  Eating apple 1 Large
  Natural yogurt 1⁄4 Pint (140 Milliliter)
  Lemon 1⁄2 , juiced
  Honey 2 Tablespoon
  Rolled oats 8 Tablespoon
  Chopped hazelnuts 2 Tablespoon
Directions

1. Remove the core of the apple and chop half into small pieces. Slice the remaining half and sprinkle with a little of the lemon juice.
2. Mix the yogurt, lemon juice and honey thoroughly until blended together.
3. Stir in the rolled oats and chopped nuts and serve, using the apple slices to decorate the top.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Breakfast
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Healthy
Preparation Time: 
20 Minutes
Servings: 
1

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