Yogurt Froth Ayran
7 May 2011
|Plain yogurt||2 Cup (32 tbs)|
|Ice water||1 Cup (16 tbs)|
Beat yogurt until frothy, about 5 minutes.
Beat in salt and ice water and beat for another 2 minutes.
Serve in tall glasses garnished with mint sprigs.
Makes 4 servings.
Yogurt Froth Ayran Recipe