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Yogurt Drop Cookies

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Yogurt Drop Cookies has a yummy taste. Yogurt Drop Cookies gets its taste from flour mixed with orange and eggs. Yogurt Drop Cookies is loved by many people.
Ingredients
  All purpose flour 1 1⁄4 Cup (20 tbs)
  Baking soda 1⁄2 Teaspoon
  Orange peel 1⁄2 Teaspoon, grated
  Shortening 1⁄4 Cup (4 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Egg 1
  Vanilla yogurt 1⁄2 Cup (8 tbs) (lowfat)
  Vanilla 1 Teaspoon
Directions

Preheat oven to 350°F.
Grease cookie sheets.
In a medium bowl combine flour, baking soda and orange peel; set aside.
In a large bowl beat shortening and margarine with electric mixer on medium speed for 30 seconds.
Add sugar; beat on medium speed until fluffy.
Beat in egg, yogurt and vanilla.
Stir in flour mixture.
Drop teaspoonfuls of dough, 2 inches apart, onto prepared cookie sheets.
Bake 8 minutes or until golden brown.
Remove to wire racks to cool.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Dish: 
Cookie

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Your rating: None
4.4625
Average: 4.5 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2164 Calories from Fat 912

% Daily Value*

Total Fat 103 g159%

Saturated Fat 43.5 g217.4%

Trans Fat 6.7 g

Cholesterol 332.4 mg110.8%

Sodium 840.7 mg35%

Total Carbohydrates 284 g94.6%

Dietary Fiber 7.5 g29.9%

Sugars 159.3 g

Protein 27 g53.9%

Vitamin A 33.2% Vitamin C 5.7%

Calcium 21.9% Iron 45.9%

*Based on a 2000 Calorie diet

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Yogurt Drop Cookies Recipe