Devilish Piggy Wings
|Ribs||1 Pound, cut into 1 rib portions (with or without bones)|
|Butter||2 Tablespoon, melted|
|Hot pepper sauce||1 Tablespoon|
|Cajun seasoning||2 Tablespoon (purchased or homemade, 2 to 4 tablespoons)|
|Cracker crumbs/2 tablespoons cornflake crumbs||2 Tablespoon|
In small bowl mix together butter and hot pepper sauce. In shallow plate mix together Cajun seasoning and crumbs. Dip ribs into butter mixture and then roll in the seasoning mixture. Place ribs an inch apart on an ungreased cookie sheet or other shallow pan and bake in a preheated 350ºF oven for 45 minutes, until golden. Serve with blue cheese dressing for dipping, if desired.