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Sweet And Sticky Wings

pastryparrot1's picture
These sticky wings can be made fairly quickly. They are easy and super tasty. Make them as an appetizer or a meal. Enjoy!
Ingredients
  Chicken wings 2 Pound
  Salt To Taste
  Pepper To Taste
  Hosin sauce 2 Tablespoon
  Soy sauce 2 Tablespoon
  Honey 2 Tablespoon
  Chilli sesame oil 1 Teaspoon, sesame seeds
Directions

Rinse Chicken wings.
Seperate the flat part of the wing from drummette.
Cut of the tips and store for future use.
Line a baking sheet with foil. Brush lightly with some oil.
Season the wings with salt and pepper.
Place thw wings on a layer and roast for 15 minutes.
While the wigs are getting roasted, whisk together the hosinsauce, soysauce,honey and sesame oil.
Carefully remove the wings from pan into a bowl.
Pour the hosin sauce mixture in to a bowl and toss wings t coat well.
Return wings to baking sheet and bake for another 15 to 20 mnutes.
Place cooked wings into a platter and sprinkle with sesame seeds.
Serve and enjoy.

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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Appetizer
Taste: 
Savory
Method: 
Baked
Ingredient: 
Chicken
Restriction: 
High Protein, Low Carb
Cook Time: 
30 Minutes
Servings: 
4
Everybody loves these sticky wings from kids to adults. They are perfect snack or mini meal in lunch box. Here is a recipe to help you make them better. You will love it recipe. Watch the video and listen to the tips and cautions carefully.

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