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Korean Style Chicken Wings

powerplantop's picture
Dr Pepper Wings has a scrumptious taste. The chicken wings blended in the amazing flavours makes Dr Pepper Wings an outstanding dish. Join James to see him prepare the dish. Try out and enjoy!
Ingredients
  Wing sections 12
  Soy sauce 2 Tablespoon
  Sea salt 1 Teaspoon
  Sugar 1⁄2 Tablespoon
  Garlic powder 1 Pinch
  Black pepper 1 Pinch
  Red pepper flakes 1 Tablespoon
  Pepper 12 Ounce
Directions

In a large bowl, marinate the wings in salt, sugar, garlic powder, black pepper and one tablespoons soy sauce for 30 minutes.
In a wok, cook the marinated wings on med heat until the sugar starts to brown.
Stir in 1 tablespoon soy sauce, red pepper flakes, and Dr Pepper.
Increase the heat and cook until the liquid reduces to a glaze and starts to brown.
Serve with favorite beverage

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Korean
Course: 
Appetizer
Taste: 
Spicy
Method: 
Stir Fried
Ingredient: 
Chicken, Wing
Preparation Time: 
30 Minutes
Cook Time: 
30 Minutes
Ready In: 
60 Minutes
Servings: 
4
While fried chicken wings may be something American’s consider their own, the Korean-style wings is a culinary notch. Watch James prepare these delicious pan fried chicken which are cooked in a secret ingredient. Korean style chicken wings can be spicy, although they usually are sweet and sour and almost always finger licking good! This recipe is always a big hit at any party or potluck for adults and kids alike. Just be sure to keep plenty of napkins handy.

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