Hot Spiced Wine
28 Aug 2009
|Dry red wine||2 Bottle (2 l)|
|Apples||3 , cored and thinly sliced|
|Sugar||1⁄2 Cup (8 tbs)|
|Lemon juice||1 Teaspoon|
Combine all ingredients in crock pot; stir well.
Cover and cook on low setting for 4 to 12 hours (on high setting for 1 to 2 hours).
Hot Spiced Wine Recipe