Raspberry Wine Dessert
|Vanilla pudding mix||4 Ounce (1 Package Of 4 Ounce, Cook And Serve Pudding Mix)|
|Wine||1⁄2 Cup (8 tbs) (Burgundy, Claret, Or Cabernet)|
|Water||3⁄4 Cup (12 tbs)|
|Frozen raspberries/Frozen strawberries||10 Ounce (1 Package Of 10 Ounce)|
Combine the dry pudding mix, wine, water and raspberries in a saucepan over medium heat.
Bring to a boil, stirring constantly.
Remove from heat and let stand for about 20 minutes.
Pour into dessert glasses and top with whipped cream or whipped topping.
Chill, covered, for 3 to 10 hours.
Serving size: Complete recipe
Calories 588 Calories from Fat 24
% Daily Value*
Total Fat 3 g4.2%
Saturated Fat 0.49 g2.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1644.5 mg68.5%
Total Carbohydrates 141 g47.1%
Dietary Fiber 18.2 g72.9%
Sugars 118.9 g
Protein 4 g8.3%
Vitamin A 0% Vitamin C
Calcium 2.4% Iron 2.7%
*Based on a 2000 Calorie diet