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Raspberry Wine Dessert

Chef.at.Home's picture
Ingredients
  Vanilla pudding mix 4 Ounce (1 Package Of 4 Ounce, Cook And Serve Pudding Mix)
  Wine 1⁄2 Cup (8 tbs) (Burgundy, Claret, Or Cabernet)
  Water 3⁄4 Cup (12 tbs)
  Frozen raspberries/Frozen strawberries 10 Ounce (1 Package Of 10 Ounce)
Directions

Combine the dry pudding mix, wine, water and raspberries in a saucepan over medium heat.
Bring to a boil, stirring constantly.
Remove from heat and let stand for about 20 minutes.
Pour into dessert glasses and top with whipped cream or whipped topping.
Chill, covered, for 3 to 10 hours.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Drink: 
Alcohol

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4.132355
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 588 Calories from Fat 24

% Daily Value*

Total Fat 3 g4.2%

Saturated Fat 0.49 g2.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1644.5 mg68.5%

Total Carbohydrates 141 g47.1%

Dietary Fiber 18.2 g72.9%

Sugars 118.9 g

Protein 4 g8.3%

Vitamin A 0% Vitamin C

Calcium 2.4% Iron 2.7%

*Based on a 2000 Calorie diet

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Raspberry Wine Dessert Recipe