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Hot Spiced Wine

Diet.Chef's picture
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Hot Spiced Wine is an amazingly delicious beverage which you will enjoy with your family and friends. If you loved it, do share it with your friends also!
  Whole cloves 4
  Cinnamon 3 Inch
  Orange juice 1 Cup (16 tbs)
  Water 1⁄2 Cup (8 tbs)
  Lemon slices 3
  Orange slices 3
  Dry red wine 2 1⁄2 Cup (40 tbs)

Tie cloves and 1 cinnamon stick in a cheese-cloth bag; place in a large non-aluminum saucepan.
Add orange juice and water; bring to a boil.
Reduce heat, and simmer, uncovered, 10 minutes.
Remove from heat; add lemon and orange slices.
Cover and let stand 15 minutes.
Add wine to saucepan; bring to a simmer (do not boil).
Strain into mugs, discarding spices and fruit slices.
Garnish with additional orange slice, if desired.
Serve warm.

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