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Miracle Marinade

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Anonymous (not verified)
Ingredients
  Salad oil 7 1⁄2 Cup (120 tbs)
  Soy sauce 3⁄4 Cup (12 tbs)
  Worcestershire sauce 1⁄4 Cup (4 tbs)
  Dry mustard 2 Tablespoon
  Salt 2 1⁄4 Teaspoon
  Pepper 1 Tablespoon
  Parsley flakes 1 1⁄2 Tablespoon
  Lemon juice 1⁄3 Cup (5.33 tbs)
  Wine vinegar 1⁄2 Cup (8 tbs)
Directions

Combine oil, soy sauce and Worcestershire sauce in blender container; cover.
Process for about 30 seconds.
Add mustard, salt, pepper, parsley flakes, lemon juice and vinegar; process for about 30 seconds longer.
Place beef in shallow container; pour marinade over beef.
Cover; marinate in refrigerator for 24 hours.
Remove beef from marinade before cooking.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Party, Healthy

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