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Wine-Cranberry Molds

Salad.Dominion's picture
This Wine Cranberry Molds are best served for special occasions. This is extremely delicious and equally healthy too.
Ingredients
  Unflavored gelatin 1 Tablespoon
  Cold water 1⁄4 Cup (4 tbs)
  Strained sweetened cranberry juice 1 1⁄4 Cup (20 tbs)
  Red table wine 1 Cup (16 tbs) (Divided)
  Orange 1 (Peeled And Sectioned)
  Pecans 1 Cup (16 tbs)
Directions

Soften gelatin in cold water.
Heat cranberry sauce, add softened gelatin and stir until gelatin is dissolved.
Cool.
Add 1/2cup of the red wine; pour into individual ring molds and chill until firm.
Combine remaining 1/2 cup of red wine and the orange and chill until ready to serve.
Unmold salads on crisp salad greens.
Fill center of each ring with orange sections and garnish with pecan halves.
Serve with mayonnaise or fruit French dress- ing.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Interest: 
Party
Servings: 
4

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Average: 4.2 (16 votes)