Mulled Cider Or Red Wine
19 Sep 2011
|Apple cider/1 bottle red wine||3 1⁄2 Cup (56 tbs)|
|Purified water||1 Cup (16 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|Lemon||1⁄2 , cut into slices|
1) In a saucepan put all the ingredients.
2) Bring to a low boil and reduce the heat. Simmer for 3 minutes.
3) Strain the mixture.
4) Serve in cups or heat-resistant clear glasses.
Cook Time:5 Minutes
Mulled Cider Or Red Wine Recipe