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Mulled Wine

Chef.Foodie's picture
Ingredients
  Sugar 2 Cup (32 tbs)
  Water 2 Cup (32 tbs)
  Cinnamon sticks 3
  Whole cloves 1 Teaspoon
  Oranges 3 Medium, thinly sliced
  Lemon 1 Medium, thinly sliced
  Raisins 1⁄2 Cup (8 tbs)
  Whole almonds 1⁄4 Cup (4 tbs)
  Wine 1 Gallon
Directions

1. Combine sugar, water, cinnamon, cloves in 6-quart Electric Wok; add orange and lemon slices, raisins, almonds; bring to boil on 300°F. setting; boil 5 minutes.
2. Reduce setting to 200°-225°F.; add wine; simmer until heated through, stirring occasionally. (Do not boil.) Makes 5 quarts

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4160 Calories from Fat 163

% Daily Value*

Total Fat 19 g30%

Saturated Fat 1.6 g7.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 282.3 mg11.8%

Total Carbohydrates 598 g199.5%

Dietary Fiber 27.1 g108.5%

Sugars 548.4 g

Protein 18 g35.9%

Vitamin A 25.5% Vitamin C 493.2%

Calcium 81.9% Iron 109.3%

*Based on a 2000 Calorie diet

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Mulled Wine Recipe