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Barbara Ensrud's Red Wine Sangria

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Ingredients
  Red wine 750 Milliliter (1 Bottle)
  Brandy 1 Ounce
  Lemon juice 1 Tablespoon
  Orange juice 1⁄4 Cup (4 tbs)
  Superfine sugar 1⁄4 Cup (4 tbs) (Or More To Taste)
  Sparkling water 10 Ounce
  Ice cubes 6
  Lemon slices 2 , cut into thin strips
  Orange slices 1 Tablespoon
Directions

MAKING
1) In a large glass pitcher, combine all the ingredients except the lemon and orange slices.
2) Shake well.

SERVING
3) Serve cold, garnished with lemon and orange slices.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
6

Rate It

Your rating: None
4.00278
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 167 Calories from Fat 0

% Daily Value*

Total Fat 0.03 g0.04%

Saturated Fat 0 g0.02%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6.4 mg0.3%

Total Carbohydrates 16 g5.2%

Dietary Fiber 0.14 g0.55%

Sugars 10.8 g

Protein 0.2 g0.39%

Vitamin A 0.4% Vitamin C 13.5%

Calcium 0.3% Iron 0.21%

*Based on a 2000 Calorie diet

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Barbara Ensrud's Red Wine Sangria Recipe