You are here

Apples And Prunes Poached In Wine

Party.Freak's picture
Ingredients
  Red wine 2 Cup (32 tbs)
  Water 2 Cup (32 tbs)
  White sugar 3⁄4 Cup (12 tbs)
  Garlic 1 Clove (5 gm)
  Cinnamon stick 1
  Firm apples 3 (Granny Smith / Golden Delicious)
  Orange juice 1⁄4 Cup (4 tbs)
  Pitted prunes 3⁄4 Cup (12 tbs)
  Orange slices 4
Directions

GETTING READY
1) Halve apples and core them.
2) Cut the half into 4 wedges.

MAKING
3) In a large saucepan heat wine, water and sugar till boiling.
4) Alternately microwave on high for 8 minutes.
5) Put clove and cinnamon stick. Simmer for 10 minutes.
6) Or microwave on medium-low for 3-4 minutes.
7) In a bowl take apples and orange juice.
8) Add prunes to apples mixture and put in wine-water syrup. Simmer for 10 minutes.
9) Or microwave on medium-low for 4 minutes.
10) Put apples into a serving dish.
11) Boil the mixture over medium high heat for about 10 minutes till syrupy.
12) Or microwave on high for 3-5 minutes.
13) Spread the syrup mixture over fruit.
14) Chill for 2 hours or overnight.

SERVING
15) Serve chilled.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Party
Preparation Time: 
120 Minutes
Cook Time: 
30 Minutes
Ready In: 
150 Minutes
Servings: 
4

Rate It

Your rating: None
4.20294
Average: 4.2 (17 votes)