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Wine Marinade

Microwaverina's picture
Ingredients
  Sherry 2⁄3 Cup (10.67 tbs)
  Cooking oil 1⁄3 Cup (5.33 tbs)
  Onion 1 Medium, finely chopped
  Garlic 1 Clove (5 gm), minced
  Pepper 1⁄2 Teaspoon
  Dried thyme 1⁄4 Teaspoon
Directions

In cooking container or 1-qt glass measure mix together wine, oil, onion, garlic, pepper and thyme.
Use as suggested.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Mixing
Drink: 
Wine
Interest: 
Everyday

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 911 Calories from Fat 749

% Daily Value*

Total Fat 85 g130.4%

Saturated Fat 12.1 g60.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 535.2 mg22.3%

Total Carbohydrates 33 g11%

Dietary Fiber 4.2 g16.6%

Sugars 8.9 g

Protein 3 g5.6%

Vitamin A 1% Vitamin C 29%

Calcium 8% Iron 11.5%

*Based on a 2000 Calorie diet

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Wine Marinade Recipe