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Hot Apple Wine

Holiday.Cook's picture
Ingredients
  Apple cider 3 Cup (48 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Cinnamon stick 3 Inch
  Whole cloves 6
  Lemon peel 1⁄4 , cut in strips
  Dry white wine 1⁄5 Cup (3.2 tbs) (Adjust Quantity As Needed)
  Lemon juice 2 Tablespoon
Directions

In saucepan, combine apple cider, sugar, cinnamon, cloves, and lemon peel.
Bring to boiling, stirring till sugar is dissolved.
Simmer, uncovered, for 15 minutes; strain to remove spices and peel.
Add wine and lemon juice.
Heat through, but do not boil.
Serve in preheated mugs.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Wine And Drink
Preparation Time: 
2 Minutes

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4.059375
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 651 Calories from Fat 1

% Daily Value*

Total Fat 0.14 g0.21%

Saturated Fat 0.03 g0.16%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 46.8 mg2%

Total Carbohydrates 157 g52.3%

Dietary Fiber 5.8 g23.2%

Sugars 136.7 g

Protein 0.94 g1.9%

Vitamin A 0.7% Vitamin C 31.3%

Calcium 10.6% Iron 18.6%

*Based on a 2000 Calorie diet

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Hot Apple Wine Recipe