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Marschino White Wine Punch

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Ingredients
  Canned unsweetened pineapple juice 46 Ounce, chilled (1 Can Of 1 Quart, 14 Ounces)
  Sauterne 4⁄5 Quart, chilled (1 Bottle)
  Light rum 1⁄2 Cup (8 tbs)
  Maraschino liqueur/Syrup drained from maraschino cherries 1⁄4 Cup (4 tbs)
  Fresh flowers 3
Directions

Pour ingredients, except flowers, over ice block in punch bowl.
Decorate with flowers.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Wine And Drink
Preparation Time: 
5 Minutes

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4.15588
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1502 Calories from Fat 13

% Daily Value*

Total Fat 2 g2.4%

Saturated Fat 0.1 g0.52%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 80.3 mg3.3%

Total Carbohydrates 211 g70.4%

Dietary Fiber 6.5 g25.9%

Sugars 167.9 g

Protein 7 g13%

Vitamin A 1.3% Vitamin C 217.3%

Calcium 23.8% Iron 40.5%

*Based on a 2000 Calorie diet

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Marschino White Wine Punch Recipe