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Orange Flavored White Wine Cup

Western.Chefs's picture
Ingredients
  Crushed ice 1⁄2 Cup (8 tbs)
  Medium white wine 2250 Milliliter (3 bottles)
  Dry sherry 562 1⁄2 Milliliter (3/4 bottle)
  Orange flavored liqueur 4 Tablespoon
  Tonic water 4 Fluid Ounce
  Apple slices 1
  Cucumber slices 3
  Borage sprigs 1 (per jug)
Directions

Mix all the ingredients in one or more jugs and chill before serving.

Recipe Summary

Cuisine: 
European

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