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Hot Mulled Wine

Western.Chefs's picture
The Hot Mulled Wine is a personal favorite. I love serving this at my parties. Just tey this brilliant Hot Mulled Wine recipe!
Ingredients
  Sugar 4 Cup (64 tbs)
  Water 2 Cup (32 tbs)
  Ground cinnamon/6 3-inch-long cinnamon sticks 1 Tablespoon
  Ground cloves/Whole cloves 1 Teaspoon
  Oranges 3 Medium, thinly sliced
  Lemon 1 Medium, thinly sliced
  Dry red wine 4 Liter (1 Bottle)
Directions

1.In 8-quart saucepot over high heat, heat all ingredients except wine to boiling; boil 5 minutes, stirring occasionally. Reduce heat to medium; pour in wine and heat, stirring occasionally, until hot but not boiling

Recipe Summary

Cuisine: 
American
Course: 
Beverage
Drink: 
Alcohol

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4.216665
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 9494 Calories from Fat 21

% Daily Value*

Total Fat 3 g3.9%

Saturated Fat 0.48 g2.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 375.4 mg15.6%

Total Carbohydrates 1352 g450.6%

Dietary Fiber 25.6 g102.6%

Sugars 893.8 g

Protein 13 g26.9%

Vitamin A 26.6% Vitamin C 496.1%

Calcium 78.3% Iron 68.1%

*Based on a 2000 Calorie diet

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Hot Mulled Wine Recipe