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Beef Broth Chablis

Ingredients
  Condensed beef broth 10 1⁄2 Ounce
  Water 120 Milliliter (1 soup can)
  Chablis/Other dry white wine 2 Tablespoon
Directions

MAKING
1) In a large bowl mix all ingredients.
2) Chill in refrigerator for at least 4 hours.
3) Pour into chilled cups or glasses.

SERVING
4) Serve cold.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Mixing
Dish: 
Soup
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
3

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4.0875
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 20 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 860.7 mg35.9%

Total Carbohydrates 1 g0.4%

Dietary Fiber 0 g

Sugars 1.1 g

Protein 3 g6%

Vitamin A Vitamin C

Calcium 0.09% Iron 0.22%

*Based on a 2000 Calorie diet

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Beef Broth Chablis Recipe