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Whiskey Sour

Blender.Splendor's picture
Ingredients
  Whiskey 7 1⁄2 Ounce (5 Jiggers)
  Lemon juice 1⁄4 Cup (4 tbs)
  Fine granulated sugar 1 Tablespoon
  Ice cubes 6
  Orange slices 1⁄4 Cup (4 tbs)
  Maraschino cherries 1⁄4 Cup (4 tbs)
Directions

MAKING
1. In a food processor, blend whiskey, lemon juice, fine granulated sugar, and ice cubes by running stir blade for about 8 - 10 seconds.
2. Strain in cocktail glasses.

SERVING
3. Serve Whiskey jiggers after garnishing with maraschino cherry and orange slices.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Wine And Drink
Method: 
Blending
Drink: 
Cocktail, Alcohol
Interest: 
Holiday, Party
Servings: 
5

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4.192855
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 162 Calories from Fat 0

% Daily Value*

Total Fat 0.02 g0.02%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3.8 mg0.2%

Total Carbohydrates 15 g4.9%

Dietary Fiber 0.28 g1.1%

Sugars 11.8 g

Protein 0.06 g0.12%

Vitamin A 0.1% Vitamin C 9.4%

Calcium 0.5% Iron 0.24%

*Based on a 2000 Calorie diet

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Whiskey Sour Recipe