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Braised Onions In Whiskey

Southern.Crockpot's picture
Ingredients
  Onion 1 , sliced
  Butter 1 Tablespoon
  Whiskey 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

GETTING READY
1) Slice onions and keep aside.

MAKING
2) In a fry pan, add butter and allow melting.
3) Add onion slices and let them sweat.
4) Season onions with salt and pepper.
5) Pour in whiskey and cover with a lid. Cook for some time until the onions get tender.

SERVING
6) Serve onions by garnishing with additional butter cubes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Saute
Restriction: 
Vegetarian
Ingredient: 
Onion
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
2

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Average: 4.3 (16 votes)