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Herbed Whole Wheat Straws

Fresh.n.Natural's picture
Ingredients
  Whole wheat flour 2 2⁄3 Cup (42.67 tbs)
  Mixed herbs 3 Tablespoon (Rosemary, Basil, Marjoram, Oregano, Tarragon, Etc)
  Oil 2⁄3 Cup (10.67 tbs)
  Cold water/Potato water 1 Cup (16 tbs)
Directions

Blend all ingredients, adding enough liquid to make stiff dough.
Chill.
Roll out on floured pastry board.
Cut into strips 1 inch by 3 inches.
Bake at 400° F. for about 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Servings: 
5

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Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 506 Calories from Fat 281

% Daily Value*

Total Fat 32 g49%

Saturated Fat 4.2 g21%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 8.6 mg0.4%

Total Carbohydrates 51 g16.8%

Dietary Fiber 8.6 g34.3%

Sugars 0.3 g

Protein 10 g19.3%

Vitamin A 3% Vitamin C 1.3%

Calcium 2.8% Iron 15.3%

*Based on a 2000 Calorie diet

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Herbed Whole Wheat Straws Recipe