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Curried Wheat Snacks

Holiday.Cook's picture
Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Curry powder 1⁄2 Teaspoon
  Onion salt 1⁄4 Teaspoon
  Ginger 1⁄2 Teaspoon
  Shredded wheat biscuits 3 Cup (48 tbs) (About 25 Spoon Size)
Directions

Melt butter in large skillet.
Blend in seasonings.
Add shredded wheat and toss.
Heat about 5 minutes over low heat, stirring frequently.
Drain on paper towels.
Serve warm.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Ingredient: 
Wheat
Preparation Time: 
5 Minutes

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4.264705
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1211 Calories from Fat 863

% Daily Value*

Total Fat 98 g150.8%

Saturated Fat 57.8 g289.2%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 374.4 mg15.6%

Total Carbohydrates 68 g22.6%

Dietary Fiber 8.5 g33.9%

Sugars 18 g

Protein 20 g39.8%

Vitamin A 56.7% Vitamin C 0.68%

Calcium 3.9% Iron 4.3%

*Based on a 2000 Calorie diet

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Curried Wheat Snacks Recipe