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Fried Soba (Buckwheat Or Spinach) Noodles With Cabbage

Fettuccine.Inn's picture
Ingredients
  Chopped chinese cabbage 1 Cup (16 tbs), cut up into 1/2 inch squares
  Peanut oil 4 Tablespoon
  Soba noodles 1 Pound, cooked soft, drained
  Soy sauce 6 Teaspoon
  Togarashi 1⁄2 Teaspoon (An Authoritative Mixture Of Crushed Red Pepper And Other Seasonings)
  Scallions 6 , cut into 1/2 inch lengths
Directions

In a deep saucepan, heat the oil, and cook the cabbage 2 minutes.
Do not overcook.
Add the noodles, soy sauce, and togarashi; toss to blend.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Main Dish
Dish: 
Noodle
Ingredient: 
Cabbage
Preparation Time: 
5 Minutes

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