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Whole Wheat Sesame Loaves

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Ingredients
  Hot roll mix 13 3⁄4 Ounce
  Whole wheat flour 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
  Egg 1
  Milk 2 Tablespoon
  Sesame seed 2 Teaspoon (toasted)
Directions

In bowl stir together the flour from hot roll mix, the whole wheat flour, and the salt.
Prepare the dough following directions on hot roll mix package except substitute the 1 2/3 cups milk and the egg for the water.
Turn into two greased 7 1/2 x 3 1/2x2-inch loaf pans.
Cover; let rise in warm place till doubled (about 45 minutes).
Brush with the 2 tablespoons milk; sprinkle with sesame seed.
Bake in 375° oven 35 to 40 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Method: 
Baked
Ingredient: 
Sesame Seed
Cook Time: 
35 Minutes

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2100 Calories from Fat 115

% Daily Value*

Total Fat 13 g20.5%

Saturated Fat 3.2 g16.1%

Trans Fat 0 g

Cholesterol 214.5 mg71.5%

Sodium 3671.1 mg153%

Total Carbohydrates 415 g138.3%

Dietary Fiber 30.8 g123.2%

Sugars 43.8 g

Protein 68 g136.2%

Vitamin A 5.7% Vitamin C

Calcium 20.3% Iron 117.7%

*Based on a 2000 Calorie diet

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Whole Wheat Sesame Loaves Recipe