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Watermelon Sparkle

Southern.Crockpot's picture
Ingredients
  Sugar 1⁄2 Cup (8 tbs)
  Light rum 1⁄3 Cup (5.33 tbs)
  Lime juice 3 Tablespoon
  Watermelon 6 Cup (96 tbs), cubed
Directions

MAKING
1) In a shaker, add sugar, rum and lime juice and mix well.
2) Pour over cubed melon.
3) Cover and refrigerate for 2 to 3 hours.

SERVING
4) Pour into a goblet and garnish with mint.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Mixing
Ingredient: 
Watermelon
Interest: 
Party
Preparation Time: 
10 Minutes
Servings: 
4

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