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Watermelon Basket

New.Wife's picture
Ingredients
  Watermelon 1
  Strawberries 1 Pint, hulled
  Fresh pineapple 1 , cut into chunks
  Honeydew melon 1 , scooped into balls
  Cantaloupe 1 , cut into small pieces
  Green grapes 1 Pound, cut into clusters
Directions

To make handle: Outline a handle by inserting wooden picks in 2 lines 1 1/2 inches apart across the middle of the top of the watermelon.
On each side of the handle, position picks around the melon to outline 4 large scallops.
Cut out the two pieces from each side of the handle.
Cut watermelon meat from under handle.
Scoop out 3 cups of watermelon balls from inside of watermelon, removing seeds.
Cut around inside of watermelon so shell is about 3/4-inch thick.
Fill basket with fruit.
Makes 10 to 12 servings.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Ingredient: 
Watermelon
Interest: 
Party, Healthy
Preparation Time: 
15 Minutes
Servings: 
10

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