|Brown sugar||1 Cup (16 tbs)|
|Flour||1⁄2 Cup (8 tbs), sifted|
|Eggs||2 Small, well beaten|
|Walnuts||1 Cup (16 tbs), chopped|
1.Start by preheating the oven to 375F degrees
2.Add sugar, flour, salt and vanilla to eggs and mix well.
4.Spread in greased shallow (9x12 1/2 inch) baking pan
5.Bake in moderate oven for 20 to 25 minutes.
6.Cut into strips and remove from pan while warm.
7.Serve with cocoa nibs
Calories 874 Calories from Fat 309
% Daily Value*
Total Fat 37 g56.4%
Saturated Fat 4.3 g21.4%
Trans Fat 0 g
Cholesterol 160.7 mg53.6%
Sodium 297.2 mg12.4%
Total Carbohydrates 131 g43.7%
Dietary Fiber 4.2 g16.8%
Sugars 101.8 g
Protein 16 g31.3%
Vitamin A 3.9% Vitamin C 1.1%
Calcium 7.4% Iron 20%
*Based on a 2000 Calorie diet