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Walnut Sticks

Lucy's picture
Ingredients
  Brown sugar 1 Cup (16 tbs)
  Flour 1⁄2 Cup (8 tbs), sifted
  Salt 1⁄4 Teaspoon
  Vanilla 1⁄2 Teaspoon
  Eggs 2 Small, well beaten
  Walnuts 1 Cup (16 tbs), chopped
Directions

GETTING READY
1.Start by preheating the oven to 375F degrees
MAKING
2.Add sugar, flour, salt and vanilla to eggs and mix well.
3.Add walnuts.
4.Spread in greased shallow (9x12 1/2 inch) baking pan
5.Bake in moderate oven for 20 to 25 minutes.
6.Cut into strips and remove from pan while warm.
SERVING
7.Serve with cocoa nibs

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Walnut
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
35 Minutes
Servings: 
2

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4.292855
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 874 Calories from Fat 309

% Daily Value*

Total Fat 37 g56.4%

Saturated Fat 4.3 g21.4%

Trans Fat 0 g

Cholesterol 160.7 mg53.6%

Sodium 297.2 mg12.4%

Total Carbohydrates 131 g43.7%

Dietary Fiber 4.2 g16.8%

Sugars 101.8 g

Protein 16 g31.3%

Vitamin A 3.9% Vitamin C 1.1%

Calcium 7.4% Iron 20%

*Based on a 2000 Calorie diet

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Walnut Sticks Recipe