|Brown sugar||1 Cup (16 tbs)|
|Flour||1⁄2 Cup (8 tbs), sifted|
|Eggs||2 Small, well beaten|
|Walnuts||1 Cup (16 tbs), chopped|
1.Start by preheating the oven to 375F degrees
2.Add sugar, flour, salt and vanilla to eggs and mix well.
4.Spread in greased shallow (9x12 1/2 inch) baking pan
5.Bake in moderate oven for 20 to 25 minutes.
6.Cut into strips and remove from pan while warm.
7.Serve with cocoa nibs