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Candied Walnuts

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Ingredients
  Sugar 1⁄2 Cup (8 tbs)
  White corn syrup 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Walnut halves 1⁄4 Cup (4 tbs)
Directions

In 2 qt.saucepan mix first 4 ingredients.
Cook to soft ball stage (238 degrees).
Add walnuts and stir till creamy.
Quickly turn out on waxed paper and separate with fork.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Mixing
Ingredient: 
Walnut
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
6

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4.1125
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 99 Calories from Fat 23

% Daily Value*

Total Fat 3 g4.2%

Saturated Fat 0.26 g1.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 84.7 mg3.5%

Total Carbohydrates 19 g6.4%

Dietary Fiber 0.28 g1.1%

Sugars 17.4 g

Protein 0.63 g1.3%

Vitamin A 0.02% Vitamin C 0.09%

Calcium 0.5% Iron 0.74%

*Based on a 2000 Calorie diet

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Candied Walnuts Recipe