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Broiled Cornish Hen With Walnut Marinade

food.master's picture
Ingredients
  Cornish hens 4
  Dijon mustard 10 Milliliter
  Lemon juice 15 Milliliter
  Salt 1 Milliliter
  Cracked black pepper 1 Milliliter
  Walnut oil 10 Milliliter
  Olive oil 60 Milliliter
Directions

Wash the hens and split them down the back.
Place hens in a shallow baking pan.
In a small mixing bowl combine the remaining ingredients, pour over the hens and marinate covered and refrigerate for 8 hours.
Broil the hens over medium heat on a charbroiler for 20-25 minutes, brushing frequently with the marinade.
Serve at once, with one final brushing of the marinade.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Main Dish
Method: 
Broiled
Interest: 
Holiday
Ingredient: 
Chicken
Preparation Time: 
25 Minutes
Cook Time: 
25 Minutes
Ready In: 
0 Minutes
Servings: 
8

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