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Black Walnut Cookies

Global.Potpourri's picture
Ingredients
  Eggs 2 Small
  Cooking oil 2⁄3 Cup (10.67 tbs)
  Milk 1 Tablespoon
  Wheat germ 1⁄2 Cup (8 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  All purpose flour 2 Cup (32 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Vanilla extract 1 Teaspoon
  Walnut 1⁄2 Cup (8 tbs), broken
Directions

Beat eggs with fork until well blended.
Stir in oil, milk, and wheat germ.
Blend in sugar until mixture thickens.
Sift together flour, baking powder, and salt and stir into oil mixture.
Add vanilla extract and black-walnut meats and stir.
Drop by teaspoonfuls onto ungreased baking sheets.
Space about 2 inches apart.
Bake in preheated hot oven (400°F.) until nicely browned, 8 to 12 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Dish: 
Cookie
Interest: 
Holiday
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Walnut
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
4

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