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Parmesan Glazed Walnuts

fast.cook's picture
Ingredients
  Walnut halves 1 1⁄2 Cup (24 tbs)
  Margarine 1 Tablespoon, melted
  Hickory flavored salt 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Parmesan cheese 1⁄4 Cup (4 tbs), shredded
Directions

Preheat oven to 350 degrees.
Spread nuts in shallow baking pan; bake 10 minutes.
Mix margarine and both salts; toss lightly with walnuts.
Sprinkle cheese over top; stir.
Bake 3 or 4 minutes or until cheese is melted.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Ingredient: 
Nut

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