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Yeast Waffles

Natural.Foodie's picture
These Yeast Waffles have turned my breakfast into a pleasure ! Try these Yeast Waffles tomorrow morning to see what I mean! Tell me what you think about it!
Ingredients
  Choice of grain 4 Cup (64 tbs) (as required)
  Milk or water 2 Cup (32 tbs), warm
  Honey 2 Tablespoon
  Yeast 1 Tablespoon
  Oil 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Whole grain flour 2 Cup (32 tbs)
Directions

Combine water or milk, honey, and yeast in a small mixing bowl.
Add oil, salt, and flour.
Stir until smooth.
Batter should be thin.
Allow the batter to rest 15 to 20 minutes or overnight.
Bake on a hot, lightly oiled waffle iron until brown.
NOTE: Milk may be substituted for the water.
Eggs may also be added.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Servings: 
4

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Average: 3.9 (20 votes)