Waffle Iron Brownies
|Butter/Margarine||1⁄2 Cup (8 tbs), melted|
|Cocoa||1⁄4 Cup (4 tbs)|
|Sugar||3⁄4 Cup (12 tbs)|
|Eggs||2 , beaten|
|All purpose flour||1 1⁄4 Cup (20 tbs)|
|Nuts||2⁄3 Cup (10.67 tbs), chopped|
|Powdered sugar||1 Tablespoon (To Dust)|
1)In a bowl, mix butter and cocoa and then fold in sugar, eggs and water.
2)Add flour, salt and nuts and mix well.
3)Heat a waffle iron and drop a teaspoon of batter into it.
4)Bake for about 1 minute and 30 seconds.
5)Sprinkle waffle iron brownies with powdered sugar and serve.