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Special Day Waffles

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Ingredients
  Regular all purpose flour 2 Cup (32 tbs)
  Double-acting baking powder 3 Teaspoon
  Baking soda 1 Teaspoon
  Salt 1 Teaspoon
  Buttermilk 2 Cup (32 tbs)
  Eggs 4 , well beaten
  Butter/Margarine / salad oil 1 Cup (16 tbs), melted
Directions

Preheat waffle iron as manufacturer directs.
Sift flour, baking powder, soda, salt.
Combine buttermilk, eggs; add to flour mixture.
With hand beater, or mixer at high speed, beat until smooth; stir in butter.
When waffle iron is ready, pour batter into center until it spreads to about 1" from edges.
Bring cover down gently.
Cook as manufacturer directs.
Do not raise cover during baking.
When waffle is done, lift-cover; loosen waffle with fork; serve at once.
Reheat iron before pouring in next waffle.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Course: 
Side Dish
Method: 
Beating
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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