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Peanut Butter Waffles

Ingredients
  Whole wheat flour 1 Cup (16 tbs)
  Milk powder 1⁄4 Cup (4 tbs) (1/3 cup instant)
  Salt 1⁄2 Teaspoon
  Baking powder 2 Teaspoon
  Eggs 2 , beaten
  Honey 1⁄4 Cup (4 tbs)
  Vanilla 1⁄2 Teaspoon
  Peanut butter 1⁄2 Cup (8 tbs)
  Water/Milk 1 1⁄4 Cup (20 tbs)
Directions

Stir together the flour, milk powder, salt, and baking powder.
In a separate bowl, beat the eggs, honey, vanilla, and peanut butter. Then mix in the water.
Add the liquid mixture to the dry and stir until the ingredients are smooth.
Bake on a hot, oiled waffle iron.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Breakfast
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Peanut
Interest: 
Everyday, Kids

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