You are here

Brown Buttermilk Waffles

Southern.Crockpot's picture
<p><a href="http://simple.wikipedia.org/wiki/File:Waffle_DSC00575.jpg">Image Credit</a></p>
Ingredients
  Cornmeal 1 Cup (16 tbs)
  Water 1 1⁄2 Cup (24 tbs)
  Salt 1 Teaspoon
  Shortening 1 Tablespoon
  Eggs 2 , separated
  Flour 1 Cup (16 tbs)
  Soda 3⁄4 Teaspoon
  Milk 1⁄2 Cup (8 tbs)
  Buttermilk 1⁄2 Cup (8 tbs)
Directions

Mix the cornmeal, water, salt and shortening in a saucepan and cook for 10 minutes, stirring constantly.
Cool.
Beat the egg yolks until light and stir into cornmeal mush.
Sift the flour and soda together and add to mush alternately with the milk.
Stir in the buttermilk and fold in stiffly beaten egg whites.
Bake in a hot waffle iron until brown.

Recipe Summary

Course: 
Breakfast
Method: 
Baked
Dish: 
Bread
Ingredient: 
Buttermilk

Rate It

Your rating: None
4.205555
Average: 4.2 (18 votes)