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Dessert Waffles

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Ingredients
  Sifted cake flour 1 1⁄4 Cup (20 tbs)
  Salt 1⁄2 Teaspoon
  Baking powder 3 Teaspoon
  Whole eggs 2 , well beaten
  Light cream 1 Cup (16 tbs)
  Butter 1⁄4 Cup (4 tbs), melted
  Egg whites 2 , stiff beaten
Directions

Sift dry ingredients.
Blend whole eggs and cream; stir in.
Add butter.
Fold in egg whites.
Bake.

Recipe Summary

Course: 
Dessert
Method: 
Baked
Ingredient: 
Egg

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