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Huckleberry Waffles

Foreign.Taste's picture
Ingredients
  Cake flour 1 3⁄4 Cup (28 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄4 Teaspoon
  Granulated sugar 1 Tablespoon
  Eggs 3 , separated
  Margarine 1⁄4 Cup (4 tbs), melted
  Milk 1 1⁄2 Cup (24 tbs)
  Huckleberries 1 1⁄2 Cup (24 tbs)
Directions

Sift together flour, baking powder, salt and sugar.
Beat egg yolks.
Add to margarine.
Stir into dry ingredients.
Do not stir out all lumps.
Beat egg whites stiff.
Fold into batter along with berries.
Bake on preheated waffle iron.

Recipe Summary

Method: 
Baked
Interest: 
Healthy

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4.23889
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1945 Calories from Fat 667

% Daily Value*

Total Fat 74 g114.1%

Saturated Fat 18.7 g93.4%

Trans Fat 0 g

Cholesterol 668.3 mg222.8%

Sodium 1657.2 mg69%

Total Carbohydrates 264 g88.1%

Dietary Fiber 27.1 g108.5%

Sugars 34 g

Protein 67 g133.9%

Vitamin A 63.9% Vitamin C 10.7%

Calcium 141.6% Iron 25.9%

*Based on a 2000 Calorie diet

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Huckleberry Waffles Recipe