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Vanilla Wafers

Healthycooking's picture
Ingredients
  Vegetable cooking spray 1
  All purpose flour 1 Tablespoon
  Sugar 1⁄2 Cup (8 tbs)
  Cornstarch 1⁄4 Cup (4 tbs)
  Margarine 2 Tablespoon, melted
  Egg 1
  Vanilla bean 6 Inch, split lengthwise
  All purpose flour 3⁄4 Cup (12 tbs)
  Baking powder 1⁄2 Teaspoon
  Salt 1⁄8 Teaspoon
Directions

Preheat oven to 350°.
Coat 2 large baking sheets with cooking spray, and dust with 1 tablespoon flour; set aside.
Combine sugar and next 3 ingredients in a bowl; stir with a wire whisk.
Scrape seeds from vanilla bean.
Add seeds to sugar mixture; reserve bean for another use.
Add 3/4 cup flour, baking powder, and salt; stir until smooth.
Drop dough by teaspoonfuls 2 inches apart onto baking sheets.
Bake at 350° for 15 minutes.
Remove cookies from baking sheets; let cool on wire racks.

Recipe Summary

Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Vanilla

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