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Mint Vinaigrette

salad.queen's picture
Ingredients
  Salt 1 Pinch
  Corn oil 2 Tablespoon
  Cider vinegar 1 Tablespoon
  Mint 2 Tablespoon, chopped
Directions

1. Place the seasonings in a screw-top jar.
2. Add the oil, vinegar and mint; shake well before using.
3. Use in French style pea salad or over new boiled potatoes.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Italian
Method: 
Mixing
Ingredient: 
Mint
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes

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4.33611
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 289 Calories from Fat 268

% Daily Value*

Total Fat 30 g46.6%

Saturated Fat 2.5 g12.4%

Trans Fat 0.1 g

Cholesterol 0 mg

Sodium 265.9 mg11.1%

Total Carbohydrates 5 g1.5%

Dietary Fiber 2.4 g9.6%

Sugars 0.1 g

Protein 1 g2.2%

Vitamin A 25.5% Vitamin C 15.9%

Calcium 7.4% Iron 8.6%

*Based on a 2000 Calorie diet

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Mint Vinaigrette Recipe