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Vinaigrette Dressing

Natural.Foodie's picture
Ingredients
  Cider vinegar 1⁄4 Cup (4 tbs)
  Dijon mustard 1 Teaspoon
  Corn oil 1⁄2 Cup (8 tbs)
Directions

MAKING
1. In a blender, process the vinegar and mustard; keep adding oil in a slow steady stream into the mixture with the blender on low speed and blend it all together

SERVING
2. Serve as required

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Method: 
Blending
Restriction: 
Vegan, Vegetarian
Ingredient: 
Vinegar
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes

Rate It

Your rating: None
4.3
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1033 Calories from Fat 1017

% Daily Value*

Total Fat 115 g177%

Saturated Fat 9.2 g46.1%

Trans Fat 0.4 g

Cholesterol 0 mg

Sodium 3.1 mg0.1%

Total Carbohydrates 0.97 g0.32%

Dietary Fiber 0.18 g0.72%

Sugars 0.2 g

Protein 0.39 g0.78%

Vitamin A Vitamin C

Calcium 0.4% Iron 0.67%

*Based on a 2000 Calorie diet

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Vinaigrette Dressing Recipe