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Orange Vinaigrette

Diet.Chef's picture
Ingredients
  Oil 2⁄3 Cup (10.67 tbs)
  Red wine vinegar 1⁄2 Cup (8 tbs)
  Garlic 1⁄2 Cup (8 tbs), minced
  Orange 1 , juiced
  Orange zest 1
  Green onion 1 , sliced thin
Directions

MAKING
1 In a blender, combine oil, vinegar, garlic, orange juice, and zest. Mix well
2 Add in onion.

SERVING
3 Serve as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Orange
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Servings: 
4

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Your rating: None
4.342105
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 387 Calories from Fat 339

% Daily Value*

Total Fat 38 g59%

Saturated Fat 5 g24.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5.4 mg0.2%

Total Carbohydrates 10 g3.5%

Dietary Fiber 1.4 g5.7%

Sugars 3.9 g

Protein 1 g2.9%

Vitamin A 4.2% Vitamin C 41.2%

Calcium 5.2% Iron 2.9%

*Based on a 2000 Calorie diet

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Orange Vinaigrette Recipe